Choi Woo-young Sushi (최우영스시)

Tzuyang’s reviewHighly recommended

“The beef sirloin sushi and eel are big and fresh, making this excellent value”

• Soegogi Deungsim Chobap (beef sirloin sushi)BestOnly ₩2,300 per plate, yet big and delicious
• Jangeo Chobap (grilled eel sushi)Comes out freshly grilled with great sauce and smoky flavor
• Jeonbok Naejang Juk (abalone innards porridge)Very rich and full of flavor

Price

₩2,300 per plate of sushi

Wait

Visit right after the break time

Atmosphere

A conveyor-belt sushi restaurant in a basement

Service

They warm up the eel and serve it freshly grilled

Would return

Says they'll come back again for the abalone innards porridge

Good for

When you want to eat a lot of sushi

Value

₩2,300 per plate for such large pieces is great value

Tips

• The abalone innards porridge is a hidden menu item
• The porridge tastes even better with the house soy sauce and sesame oil
• Avoid the crowds by visiting right after the break time