Ppalgan Busan Odeng (빨간부산오뎅)
Korean snack food (bunsik) Seoul Songpa-gu

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Tzuyang’s reviewRecommended
“Big spicy fish cakes and broth are tasty but quite spicy”
- Spicy Fish Cake (Maeun Eomuk)BestBig with a tasty sauce, but spicy
- Muldduk (rice cake skewer in broth)Soft and chewy, with a cheese-like texture
- Regular Fish Cake (Eomuk)Good to eat when it gets too spicy
- Atmosphere
- Busy market atmosphere with lots of customers
- Service
- If it's too spicy they give broth for rinsing and pour in fresh broth
- Would return
- Said they want to try tteokbokki and fried snacks next time
- Good for
- A hot snack on a cold winter day
- Tips
- If it's too spicy, rinse it in the regular fish cake broth
- Cut the fish cake and eat with broth for an eomuk-tang (fish cake soup) feel
- Pairs well with sweet drinks like Cocopalm
