Soya Ilsik (소야일식)
Japanese Seoul Eunpyeong-gu
Google Maps
Jaeseonrang’s reviewHighly recommended
“From conch porridge to nigiri, the generous course at ₩75,000 is great value”
- Sea Bass Steak with Beurre Blanc SauceBestA dish rarely seen in omakase
- Conch Porridge (sora-juk)Warm porridge opens the course
- Nigiri SushiVaried lineup including chicken grunt (benjari), scallop and tuna
- Dinner ₩75,000
- Reservations via Instagram only
- Service
- Whips up the meal dish right away
- Value
- This lineup for ₩75,000 is the best value in a long time
- Tips
- Reservations are accepted only via Instagram
