Songwon Sikdang (송원식당)
Korean Busan Seo-gu, Busan
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Haigaengseu’s reviewHighly recommended
“The seasoned grilled cod neck is sweet and spicy like dakgangjeong”
- Yangnyeom Daegu Moksal-gui (seasoned grilled cod neck)BestA sauce like dakgangjeong (sweet crispy chicken) or tteokbokki pairs well with the cod
- Yangnyeom Gejang (spicy marinated raw crab)Spicy kick and a big portion
- Doenjang-guk (soybean paste soup)Savory
- From lunch to early evening
- Orders of 2 servings or more are available
- Atmosphere
- Spacious inside, with private rooms
- Service
- The owner prepares the cod meat for you
- Good for
- When you want something special in Seo-gu
- Tips
- Order for 2 or more
- You can ask for less rice
Churupkyeon’s reviewHighly recommended
“The Daegu moksal and the rice cake on top are chewy and a real rice thief”
- Daegu Moksal (spicy stir-fried pork neck)BestChewy texture, the rice cake on top tastes like grilled garaetteok
- Yukgaejang (spicy beef soup)Full of meat, strong and rugged texture
- Gyeran-mari (rolled omelet)Delicious dipped in the sauce
- Daegu Moksal for 2 ₩20,000
- Park after moving the white tubs in front of the shop
- Mon–Fri 11:00–17:00, Sat 11:00–14:00…
- Orders must be for 2 servings or more, except the set meal
- Atmosphere
- A regular spot for local hospital staff
- Service
- The owner is tsundere, with a strong presence
- Would return
- Plans to return and try other menu combinations
- Good for
- A hearty meal, exploring neighborhood eateries
- Tips
- Pair the Daegu moksal with something other than yukgaejang
- Eat the rice cake on top together with the seasoning
- Takeout would probably taste different, so eat in
