Hanchu (한추)
Korean Seoul Gangnam-gu
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Tzuyang’s reviewRecommended
“The batter on the chili fritters and fried chicken is crispy and the portions are generous”
- Fried chickenBestCrispy with an old-fashioned whole-fried-chicken taste, excellent sauce
- Gochu-twigim (fried stuffed chili peppers)Tasty batter, packed filling and chewy
- Hanchu Tteokbokki (spicy rice cakes)Tastes like homemade tteokbokki from mom, with rice cakes
- Over 1 hour on weekends and Thursdays (as I heard…
- Open from daytime
- Atmosphere
- An old hof bar where you can feel the years, an indoor pojangmacha-style pub
- Good for
- Daytime drinking, group dinners, a glass of beer
- Value
- Top-tier value
- Tips
- Gochu-twigim, fried chicken and tteokbokki are the signature dishes
- Dip the chicken in salt first
- Portions are big, so it's good to go with a group
