Trattoria Samkim (뜨라또리아 샘킴)
Western Seoul Gangnam-gu

Jaeseonrang’s reviewAverage
“The scallop dish and duck main are excellent, but the meal runs too long”
- Pen shell scallop with prosciutto broth and green peasBestBest balance and umami
- Mushroom tartBest of the bite-sized starters
- Oxtail ragu with fresh pastaNoodles broke and the sauce didn't cling
- Chef's Tasting ₩105,000
- Service
- The floor staff are professional and friendly
- Would return
- Wants to go again when the chef is in
- Tips
- Set aside at least 2 hours for the meal
- Visit on a day when the chef is in
