Mokhwa Gisa Sikdang (목화기사식당)
Korean food Busan Dongnae-gu

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Churupkyeon’s reviewRecommended
“Named as a restaurant they would want to revisit”
- Would return
- Selected as a restaurant worth visiting again
Churupkyeon’s reviewRecommended
“The sweet soy-marinated bulbaek is a rice thief and the egg jeon is good”
- Dwaejigogi Bulbaek (soy-marinated grilled pork)BestRich soy marinade, a sweet-and-salty rice thief
- Kimchi Jjigae (kimchi stew)Has glass noodles and a generally decent flavor
- Gyeran Jeon (egg pancake)Feels more like a pancake than a fried egg, which is nice
- Pork ₩9,000
- A seat opens up just before you'd have to wait
- 2 spaces next to it, and lunchtime parking across the street
- Lunch only, closed Sat–Sun
- Solo diners can order bulbaek too
- Atmosphere
- Wild atmosphere with many older customers
- Service
- The aunties are quick-witted and attentive
- Good for
- A hearty weekday lunch
- Value
- Not expensive considering prices these days
- Tips
- Adjust the amount of marinade when mixing your rice
- Soybean sprouts go better eaten separately
- For two people, two portions of meat is better

