Bokgeum Jjamppong (복금짬뽕)
Chinese Busan Suyeong-gu

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Churupkyeon’s reviewAverage
“Mild, smoky jjamppong and tangsuyuk like chicken tenders”
- Chadol-jjamppong (beef brisket jjamppong)BestSuits me better than regular jjamppong, with plenty of meat
- Sirloin tangsuyuk (Korean sweet and sour pork)Tender and clean like chicken tenders
- Jjamppong (spicy seafood noodle soup)The squid is tender but the broth isn't to my taste
- Jjamppong ₩8,000
- 11:00–15:00, 16:30–20:30…
- Atmosphere
- Busy with customers and tables connected in a long row
- Would return
- If I go again, I'll order the ganjjajang and tangsuyuk set
- Good for
- People who can't handle spicy food, people who like jjamppong loaded with ingredients
- Tips
- If you want it spicy, add a spicy topping separately
- Dip the tangsuyuk in the sauce
