Sinwol-dong Keunjip Seolleongtang (신월동큰집설농탕)
Korean Seoul Yangcheon-gu

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Tzuyang’s reviewHighly recommended
“The ox bone seolleongtang-broth tteokguk is rich and clean, the seolleongtang of a lifetime”
- Sagol Tteokguk (ox bone broth rice cake soup)BestSmooth as milk, an ideal broth
- Seolleongtang-broth Tteokguk (half ox bone, half brisket)Rich base and chewy rice cakes
- Tteok-mandu Seolnongtang (rice cake & dumpling ox bone soup)The meat dumplings are savory and rich in umami
- 3 bowls of tteokguk ₩9,000
- Atmosphere
- A neighborhood regulars' spot tucked in an alley
- Service
- The owners have a pleasant look and are kind
- Would return
- Says they'd probably order it every day and eat it at home
- Good for
- New Year's tteokguk, people who love soup dishes
- Value
- Said to be great value at ₩9,000 for 3 bowls
- Tips
- You can order sagol (ox bone) only instead of the half sagol, half yangji (brisket) mix
- Take home 1.5L of broth and make tteokguk at home
- The special seolleongtang uses only ox bone broth
