Dadong Hwangso Makchang (다동 황소막창)

Kim Sawon’s reviewRecommended

“Chewy charcoal-grilled beef makchang with great outdoor vibes”

• Beef makchang (grilled beef intestine)BestLittle odor, chewy and delicious
• Janchi-guksu (banquet noodles in anchovy broth)Typical street-stall style with a rich broth

Wait

Always crowded with a wait

Atmosphere

Outdoor drinking spot near Cheonggyecheon, like a BBQ mountain lodge

Service

Staff grill and flip the makchang for you

Good for

After-work drinks, outdoor drinking

Value

Pricey, but judged to have the charm to match

Tips

• Watch the makchang so it doesn't burn
• Add janchi-guksu on chilly days