Kim In-bok's Gwangpyeong Samseong Main Branch (김인복의광평 삼성본점)

Jaeseonrang’s reviewAverage

“The mul-naengmyeon with rich meaty aroma is good, but the golddong noodles are bland”

• Mul-naengmyeon (cold noodles in chilled broth)BestRich meaty aroma and nice buckwheat flavor
• Yukhoe and Uni (beef tartare and sea urchin)Both the beef tartare and the sea urchin are in good condition
• Abalone KimchiPricey but worth trying

Price

Pyeongyang Naengmyeon ₩16,000

Atmosphere

Great atmosphere for gatherings, spacious tables

Service

You feel treated like a guest

Good for

Gatherings, group dinners

Tips

• Can be ordered as a dombe-gogi set

Ttoganjip’s reviewHighly recommended

“The perilla oil goldongmyeon is nutty with great buckwheat texture”

• Goldongmyeon (buckwheat noodles with perilla oil)BestGreat buckwheat texture and the nutty perilla oil is the best
• Jeju KimchiSweet cabbage, refreshing and delicious
• Mel-jorim (braised anchovies)Edible even if you don't like anchovies

Atmosphere

Looks expensive

Would return

Chosen as the No.1 Ddogangjip in Coex

Tips

• Filming permission may be required
• Ordering the Jung Woo-sung course lets you try the signature dishes