Chaewon Gamjatang (채원감자탕)
Korean food Seoul Seongdong-gu

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Meogeultende’s reviewHighly recommended
“Meaty, tender gamjatang with a deep broth”
- Gamjatang (pork bone & potato stew), mediumBestTender meat and a rich, spicy broth
- Sujebi (hand-torn dough soup)Said to be tasty with the toppings too
- Ramyeon sari (add-on instant noodles)Completely changes the broth's flavor, and the potatoes are delicious
- Gamjatang (medium) ₩10,000
- No break time
- Atmosphere
- A small place with only 5 tables
- Would return
- Gives the impression they would happily come again
- Good for
- A meal with a drink or two
- Value
- Generous meat for ₩10,000, great value
- Tips
- Sprinkle black pepper and the flavor changes dramatically, like Buldak ramyeon
- Add ramyeon noodles, then make fried rice at the end
- Takeout is available; they only sell what they made that day
