Tosang Makhoe Wangsimni Main Branch (토상막회 왕십리본점)
Seafood Seoul Seongdong-gu

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Kim Sawon’s reviewHighly recommended
“Flatfish sashimi with lobster and endless complimentary seafood; great value”
- LobsterBestBelly packed with meat; you can't find this price in Seoul
- Gwangeo-hoe (flatfish sashimi)Chewy, with a crisp texture like pork jowl
- Sannakji Chamgireum (live octopus with sesame oil)A dish Korean viewers can't live without
- Lobster: ₩10,000 per person
- Atmosphere
- A proper raw-fish restaurant run by an elderly couple, with an inner room and outdoor tables
- Service
- The elderly couple are very kind and endearing
- Good for
- Drinking sessions, early-year gatherings
- Value
- Value where the freebies outnumber the paid food
- Tips
- You can only order lobster if you order sashimi
- The owner prepares everything by hand, so it takes time
- After ordering the roughly ₩18,000 flatfish sashimi, the freebies keep coming
