Veteran Chicken Hof (베테랑치킨호프)

Churupkyeon’s reviewRecommended

“The half-and-half chicken and fried gizzards are classic, and the breast meat is moist”

• Half fried, half seasoned chicken (Banban Chicken)BestMoist breast meat; the seasoned sauce is sweet with a nostalgic taste
• Ddongjip-twigim (fried chicken gizzards)Simple and crispy, addictive
• 500cc draft beer (Saengmaekju)Nostalgic taste like a university-district pub

Price

Half-and-half ₩19,000

Wait

About 20 minutes

Reservations

Some guests reserve by phone

Hours

5 PM–11 PM, closed Sundays

Atmosphere

Old-school hof (Korean beer pub) vibe with an apocalypse-style signboard

Would return

Wants to try the bone-in pot (Ttongdak-style bone chicken) next time when it's not busy

Good for

Having a beer with close friends

Value

Draft beer ₩4,000, and the half-and-half portion is generous

Tips

• Reserve by phone to cut down the wait
• Go at a less busy time and the chicken may be less oily