Sangdo Indoor Pojangmacha (상도실내포장마차)
Seafood Seoul Dongjak-gu

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Kim Sawon’s reviewHighly recommended
“The squid mulhoe and steamed squid are generous and rich, worth the line”
- Whole Steamed Squid (ojingeo tongjjim)BestTender flesh, with rich and nutty innards
- Squid Mulhoe (cold raw squid soup)The broth is like a tonic and the toppings are generous
- Extra Abalone and Sea SquirtAdded to the mulhoe for a lavish treat
- Got a seat on the third try
- Atmosphere
- A cramped pocha atmosphere where you can hear the neighboring tables' conversations
- Service
- Generous free somyeon
- Would return
- Visited after three attempts; calls it a favorite drinking snack
- Good for
- Drinking sessions, drinks with friends
- Value
- Prices are moderately hefty
- Tips
- Especially crowded in summer
- The price of the whole steamed squid varies by season and size
- The wait is long, so you may need several attempts
