Honam Sikdang (호남식당)

Kim Sawon’s reviewHighly recommended

“An old-school eatery where the aged-kimchi braised pork, pork belly and kimchi are all excellent”

• Mugeunji Dwaeji-jjim (braised pork with aged kimchi)BestThe signature dish, packed with an outrageous amount of pork
• Samgyeopsal (grilled pork belly)Countryside-style pork belly with a well-balanced mix of fat and lean meat
• Doenjang-jjigae (soybean paste stew)A complimentary stew full of tofu with a strong anchovy flavor

Hours

Mugeunji Dwaeji-jjim only on Tuesdays and Fridays

Atmosphere

A rustic, unpretentious neighborhood old-timer spot with a go-club-like atmosphere

Would return

Would come back on a weekday just for the Mugeunji Dwaeji-jjim

Good for

Middle-aged guys sharing a meal and a drink

Tips

• Mugeunji Dwaeji-jjim (braised pork with aged kimchi) is only available on Tuesdays and Fridays
• It is an 8-minute walk from Exit 3 of Apgujeong Station