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Donggang Haemuljjim (동강해물찜)

Seafood Seoul Mapo-gu

서울 마포구 와우산로23길 15

Scene of Donggang Haemuljjim (동강해물찜) from the video
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Kim SawonKim Sawon’s reviewRecommended

“The imokase with its flood of seasonal snacks is great value”

  • Stir-fried seafoodBestSweet and tasty, like everything good thrown in together
  • Daebangeo (large yellowtail)Nutty seasonal snack to dip in doenjang
  • Haemuljjim (spicy steamed seafood)The signature dish, packed with seafood and a rich sauce

Liked

  • A lineup of seasonal snacks for each season
  • A good-value course
  • Friendly owner

Downsides

  • The yellowtail isn't fatty enough yet
  • Found grit in the blood clam
Price
Imokase ₩50,000 per person
Atmosphere
Middle-aged-uncle-style interior, the kind of place where a germanium bracelet fits right in
Service
Friendly owner and auntie
Good for
Drinking sessions, company dinners with the boss
Value
A seasonal snack course for ₩50,000 per person is great value
Tips
  • The menu changes with the season
  • Dip the large yellowtail in doenjang (soybean paste)
  • On days when fresh seafood arrives, get the whole steamed squid

1 video

Summaries are machine-translated from Korean videos. The address is in Korean so you can paste it into Naver Map or Kakao Map.

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