Dariijip Main Branch (다리집 본점)
Bunsik (Korean snack bar) Busan Suyeong-gu

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Tzuyang’s reviewRecommended
“The fried squid is fluffy and crispy, and the tteokbokki is tongue-numbingly spicy”
- Ojingeo Twigim (fried squid)BestCrispy yet fluffy, with big pieces of squid
- Tteokbokki (spicy rice cakes)Sweet but quite spicy
- Udon (thick wheat noodles)The noodles are chewy
- Atmosphere
- A tteokbokki shop in front of a school, over 40 years old
- Tips
- Be sure to try the fried squid
Churupkyeon’s reviewAverage
“The rice cakes are soft, but the seasoning differs from the main branch”
- Garaetteok Tteokbokki (spicy stir-fried cylinder rice cakes)BestThe rice cakes are soft and the texture is similar to the main branch
- Ojingeo Twigim (fried squid)The shape and taste differ from the main branch
- Eomuk (fish cake)Feels like ordinary mass-produced fish cake
- Fried Fish Cake Set ₩17,000
- Tips
- You have to ask separately to get the fish cake broth

