Sacheol Milmyeon (사철밀면)
Korean food Busan Sasang-gu
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Haigaengseu’s reviewRecommended
“The icy broth is cool, clean, and subtly sweet”
- Milmyeon (Busan wheat cold noodles)BestLight herbal aroma and clean beef-bone broth with broth ice
- Tips
- Milmyeon is the only menu item, so there is no mandu (dumplings) or suyuk (boiled pork)
Haigaengseu’s reviewHighly recommended
“The icy mul milmyeon is refreshing and unbeatable value”
- Mul Milmyeon (cold wheat noodles in icy broth)BestChewy noodles in slushy icy broth
- Milmyeon from ₩7,000
- Line forms right from opening
- Atmosphere
- Hectic interior bustling with customers
- Good for
- Hot days
- Value
- Value at Busan's lowest-price level
- Tips
- About 20 people were waiting when we left after eating; go early
Churupkyeon’s reviewRecommended
“The Mul Milmyeon is as smooth and mild as juice, great for anyone who dislikes strong flavors”
- Mul Milmyeon (cold wheat noodles in icy broth)BestRich icy broth, smooth with no roughness
- Bibim Milmyeon (spicy mixed wheat noodles)Not spicy; tastes like a mild mixed noodle dish
- Mul Milmyeon ₩7,000
- Waiting numbers are given in order
- No parking nearby
- 10:30–19:50, Nov–Feb …
- 4 seats for solo diners
- Atmosphere
- A local milmyeon spot popular with elderly neighborhood regulars
- Good for
- People who like soft textures, dining with elders
- Tips
- Eating it without vinegar or mustard brings out its character more
- Ordering the large size is recommended
