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Hosujip (호수집)

Korean Seoul Jung-gu, Seoul

서울 중구 청파로 443

Scene of Hosujip (호수집) from the video
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Kim SawonKim Sawon’s reviewHighly recommended

“Briquette-grilled chicken skewers and perilla-scented dakdoritang are superb”

  • Yeontan-bul Dak-kkochi (briquette-grilled chicken skewers)BestFull of smoky flavor, tender meat, and distinctive seasoning
  • Dakdoritang (spicy braised chicken stew)Sharp, spicy broth with a rising aroma of perilla leaves
  • Ramyeon sari (extra ramen noodles)Chicken stock seeps in, making the rich broth fantastic

Liked

  • Opened in 1986, 38 years of tradition
  • Cozy restaurant atmosphere
  • Green onion kimchi pairs well with ramyeon

Downsides

  • Chicken skewers are sold only 2 per person
  • The chicken skewers have bones, so be careful
Atmosphere
Cozy old-school eatery with many middle-aged and older diners
Good for
A spot for a drink, gatherings on chilly days
Tips
  • The skewers have bones, so eat carefully
  • Be sure to add ramyeon noodles after the dakdoritang
  • Have green onion kimchi with the ramyeon and fried rice

1 video

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