Seommaeul Hoetjip (섬마을횟집)
Seafood Seoul Dongdaemun-gu

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Kim Sawon’s reviewHighly recommended
“Aged flounder sashimi, grilled herring and spicy fish stew come one after another for ₩30,000”
- Gwangeo So-ja Sukseong-hoe (aged olive flounder sashimi, small size)BestChewy with a subtle savory depth
- Cheongeo-gui (grilled herring)Soft bones and a nutty flavor
- Gaori·Dongtae Saengseon-jjim (steamed skate and pollock)Generous portions of hot, tender fish
- Gwangeo small-size set ₩30,000
- Atmosphere
- Loud and lively, like the Serengeti
- Good for
- Second-round drinking sessions
- Value
- Sashimi, grilled fish, steamed fish and spicy stew all for ₩30,000 — amazing value
- Tips
- For a second round of drinks, order the small-size flounder set
- Finish by adding rice to the stew
