Teuchimen Ito (테우치멘 이토)
Korean Busan Busanjin-gu

Churupkyeon’s reviewRecommended
“The hearty, chewy noodles of the ttukbul kalguksu are impressive”
- Ttukbul Kalguksu (knife-cut noodles in bulgogi-style broth)BestBoth bulgogi-pot flavor and anchovy broth come through
- Berkshire K Tempura (pork tempura)Said to be tastier than Chinese-restaurant sweet and sour pork
- Ttukbul Kalguksu ₩11,000
- Seated right away
- Jeil Parking lot next to Dongseong Elementary (paid)
- Walk-in
- Open from the morning; check Instagram
- Counter seats, fine for solo diners
- Atmosphere
- Cleaner and neater than before
- Would return
- Wants to try the jeyuk or truffle next time
- Good for
- When you want something new and fun
- Tips
- Go in the morning to avoid the wait
- The broth is salty, so no salt needed for the tempura
