Myeonghwa Sigyuk Sikdang (Myeonghwa Butcher Restaurant) · 명화식육식당
Korean food Gwangju Gwangsan-gu

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Haigaengseu’s reviewHighly recommended
“The rice soup with thick meat and zucchini is mild and full of umami”
- Aehobak Gukbap (zucchini rice soup)BestMild and savory, with thick meat and zucchini
- Tips
- The rice comes already mixed into the soup
Haigaengseu’s reviewHighly recommended
“A unique aehobak gukbap, mild with rich umami”
- Aehobak gukbap (zucchini rice soup)BestNot spicy and mild, with deep umami and tender meat
- Aehobak gukbap: ₩11,000
- About 2 hours on weekends
- Atmosphere
- Has private rooms and keeps its old-time atmosphere
- Would return
- Visiting again after 5 years
- Good for
- Visiting the signature aehobak gukbap spot
- Value
- Plenty of meat for ₩11,000
- Tips
- No menu; food is served according to your party size
- Top it with mugeunji (aged kimchi)
Dulcinea’s reviewRecommended
“The zucchini pork stew has plenty of meat, but the big pieces are awkward to eat”
- Aehobak Dwaeji-jjigae (zucchini pork stew)BestLots of meat and an overwhelming look


