Seorae Miso Main Branch (서래미소 본점)

Jaeseonrang’s reviewRecommended

“The 1++ No.9 tenderloin and chuck flap tail are well marbled and very juicy”

• Salchisal (chuck flap tail)BestGreat marbling and juiciness
• Anshim (tenderloin)Incredible marbling
• Kkotdeungsim (marbled ribeye)The marbling is a work of art

Good for

Hanwoo gatherings, meals paired with wine

Value

Reasonable price for top-grade beef

Tips

• Corkage is free, so you can bring your own wine