Raon Seok-galbi (라온석갈비)

Jaeseonrang’s reviewHighly recommended

“The flower rib meat is well marbled, and the stone-grilled galbi is the kind of dish that makes you keep eating rice”

• Kkot-galbi-sal (marbled flower rib meat)BestArtful marbling, fantastic with ssamjang and the special soy sauce
• Dwaeji Seok-galbi (stone-grilled marinated pork ribs)Sweet, salty marinade, very tender
• LA Galbi (marinated beef short ribs)Soft yet with a pleasant chew

Good for

A lunch special meal

Tips

• The lunch special lets you eat both LA galbi and pork stone galbi
• If you're still hungry, add rice to the braised pork ribs with kimchi