Robata Ujik (로바타 우직)
Japanese Seoul Mapo-gu

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Jaeseonrang’s reviewHighly recommended
“The charcoal-grilled whole pork jowl is the signature dish and all the snacks are solid”
- Charcoal-grilled Whole Pork JowlBestThe signature recommendation, eaten with wasabi
- Grilled MackerelMoist and tasty
- Fish Cake (oden)Sweet, tasty broth
- Dishes well suited to eating alone or as a pair
- Atmosphere
- A small izakaya with a late-night diner concept
- Good for
- A light second round of drinks
- Tips
- Eat the whole pork jowl with wasabi
- Try Hallasan soju mixed with Royal Salute at least once
