Junasusan (Juna Seafood) · 주나수산
Seafood Seoul Seocho-gu

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Jaeseonrang’s reviewRecommended
“The fatty 10kg 'pig' amberjack sashimi is thick and generously cut”
- Bangeo Special (Deungsal, Baetsal, Gamasal: amberjack back, belly and collar cuts)BestRich in fat with thick slices and a great texture
- Dansaewoo (sweet shrimp)Comes along with the special order
- Minari Nakji Jeon (water dropwort and octopus pancake)Thicker and fluffier than before
- Large Daebangeo (L) ₩129,000
- Good for
- Amberjack and a glass of soju in Gangnam
- Value
- Right in the middle of Gangnam, so value is hard to judge
- Tips
- If you order the Bangeo Special, sweet shrimp comes with it
Jaeseonrang’s reviewRecommended
“The Special Sashimi lineup is great, and the yurinki is on par with a Chinese restaurant”
- Special sashimi (Special Sasimi)BestOver 15 kinds, with great thickness and quality
- Minari octopus pancake (Minari Nakji-jeon)Crispy and delicious
- Chili yurinki (Gochu Yurin-gi, crispy chicken with sweet-sour soy sauce)Tastes exactly like what you'd get at a Chinese restaurant
- Special Sashimi ₩129,000
- Good for
- Drinking sessions, company dinners
- Tips
- For 4 people, get one Special Sashimi plus the fish-bone stew
- The yurinki is recommended


