Yeongsungwan (영순관)
Chinese Seoul Seongbuk-gu

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Kim Sawon’s reviewHighly recommended
“The palbochae and tangsuyuk are generous, and the quality for the price is excellent”
- Palbochae (eight-treasure seafood stir-fry)BestIngredients are prepared beautifully and the texture is tender
- Kkanpunggi (crispy chicken in sweet-and-sour garlic sauce)Tender meat with a sweet-and-sour garlic sauce
- Tangsuyuk (Korean sweet and sour pork)Crispy and packed with meat
- Palbochae ₩13,000
- Good that single-serving menu items are available
- Atmosphere
- Typical atmosphere of an old neighborhood Chinese restaurant
- Would return
- Has visited many times; says living nearby would be dangerous
- Good for
- Drinking snacks, year-end group dinners, solo meals
- Value
- Great value: upscale Chinese dishes for around ₩10,000
- Tips
- Definitely order the palbochae
- Portions are big, so it's good for sharing over several rounds
- Many customers take food to go
