Okdol Hyeonok (옥돌현옥)
Korean Seoul Songpa-gu

Jaeseonrang’s reviewRecommended
“The pure buckwheat noodles, rich savory broth, and usuyuk were impressive”
- Usuyuk (boiled beef slices)BestOnly beef shank is served, tasty with no gamey smell
- Mul Naengmyeon (cold noodle soup)Rich, savory broth and pure buckwheat noodles that break off crisply
- Jesuyuk (boiled pork slices)Served thickly sliced, which I personally found disappointing
- Sun-memil Mul Naengmyeon ₩14,000
- Would return
- Plans to come back next time for the eobok jaengban and dumplings
- Tips
- Top the jesuyuk with gajami sikhae
- Dumplings and eobok jaengban (beef hotpot platter) are said to be the signature dishes
