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Yeonriji Garden (연리지 가든)

Meat / BBQ Jeju Jeju-si

제주특별자치도 제주시 한경면 두조로 190-20

Scene of Yeonriji Garden (연리지 가든) from the video
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JeongyukwangJeongyukwang’s reviewRecommended

“The kimchi fried rice cooked in lard is truly delicious”

  • Lard Fried Rice (Dwaeji-gireum Bokkeumbap)BestReally, really delicious, and the rice is chewy

Liked

  • Chewy, sticky rice texture
Tips
  • Always top it with kimchi
  • Stir-fry it with Cheongyang chili pepper (spicy green chili) and butter

JaeseonrangJaeseonrang’s reviewRecommended

“The native black pork assortment has a clean fat aroma and a rare flavor”

  • Jeju native black pork assortmentBestThe fat is clean and the lean meat is chewy

Liked

  • The only native heritage black pork in Korea
  • No gamey smell and a clean fat aroma
  • Fat with a tender texture

Downsides

  • The grill plate is thin, so food cools quickly
  • Hard to control the doneness
  • The lean meat has a faint aroma and is bland
Price
Raw meat for 2: ₩60,000
Reservations
100% reservation only, around 30 guests per day
Atmosphere
Warm countryside atmosphere
Good for
When you want to try a rare kind of meat once
Tips
  • Grill it to medium instead of well done
  • Eat it with shredded scallion salad when the inside is just slightly underdone
  • Reservations are a must

2 videos

Summaries are machine-translated from Korean videos. The address is in Korean so you can paste it into Naver Map or Kakao Map.

More in this area: Jeju