Yuhui Sinsa Garosu-gil Branch (유희 신사가로수길점)
Japanese Seoul Gangnam-gu

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Jaeseonrang’s reviewHighly recommended
“The golden eye snapper & mackerel bouzushi and the abalone pasta are distinctive”
- Golden eye snapper & mackerel bouzushi (pressed sushi)BestTruly amazing
- Truffle tartAn unusual snack
- Jeonbokjang pasta (pasta with soy-marinated abalone)An unusual snack
- Open during Chuseok, no holiday closure
- Good for
- Dates
Jaeseonrang’s reviewHighly recommended
“Small plates like the sea urchin tart and golden alfonsino stick sushi are fantastic”
- Golden Alfonsino Stick Sushi (geumtae bongchobap)BestHighly recommended — don't miss it
- Sea Urchin TartHighly recommended — don't miss it
- Atmosphere
- Great atmosphere, good for dates
- Good for
- Date
- Tips
- Be sure to try the yellowtail, sea urchin tart, abalone, and golden alfonsino stick sushi
Jaeseonrang’s reviewHighly recommended
“The straw-fire seared golden tilefish rod sushi is overwhelmingly great”
- Jipbul Geumtae Bongchobap (straw-fire seared golden tilefish rod sushi)BestSimply insane, out of this world
- Jipbul Geumtae Bongchobap (straw-fire seared golden tilefish rod sushi) ₩36,000
Jaeseonrang’s reviewHighly recommended
“The golden tilefish stick sushi and chuck flap gyukatsu are overwhelming, and the atmosphere is warm”
- Straw-Fire Golden Tilefish Stick Sushi (Geumtae Bongchobap)BestOverwhelmingly the best among stick sushi, the fat bursts out
- Mackerel CarpaccioFresh and rich flavor
- Chuck Flap Gyukatsu (breaded beef cutlet)Low-temperature fried then oven-finished, the texture is art
- Golden Tilefish Stick Sushi ₩36,000
- Atmosphere
- Small and warm atmosphere
- Would return
- Names it as their favorite restaurant in Sinsa-dong
- Good for
- Dates, a year-end glass of wine
- Tips
- You must order the golden tilefish stick sushi
Jaeseonrang’s reviewHighly Recommended
“The tilefish bar sushi and saba sando are rich and nutty with no fishy taste”
- Jipbul Geumtae Bongchobap (straw-fired golden tilefish bar sushi)BestRich and tender, a texture you've never had before
- Uni Truffle Tart (sea urchin truffle tart)One bite makes you think of white wine
- Abalone Liver Fresh Pasta (jeonbok naejang saengmyeon pasta)Nutty flavor and great fresh noodle texture
- Straw-Fired Golden Tilefish Bar Sushi ₩36,000
- Good for
- A night out with drinks
- Tips
- Order at least 1 glass or 1 bottle per person
- Have white wine with the truffle tart
- Tiramisu is recommended for dessert
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