Sandong Banjeom (산동반점)
Chinese Gangwon Sokcho-si

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Jaeseonrang’s reviewHighly recommended
“The old-style ganjjajang, stir-fried the moment you order, is excellent”
- Ganjjajang (stir-fried black bean noodles with sauce fried to order)BestStir-fried in the old-school authentic style
- Ganjjajang ₩9,000
- Tips
- Ganjjajang can only be ordered for 2 or more people
Jaeseonrang’s reviewRecommended
“Old-style gan-jjajang with wok-fire flavor is clean and classic”
- Gan-jjajang (stir-fried black bean noodles)BestSoy and black bean paste flavor stir-fried over high heat, authentic old-style
- Tangsuyuk (Korean sweet and sour pork)Unusual translucent white sauce
- Gan-jjajang ₩8,000
- Atmosphere
- Old-school Chinese restaurant
- Would return
- Said they would go four times a week if it were in front of their house

