Udaepo Black Myeongdong Branch (우대포 블랙명동점)

Tzuyang’s reviewHighly recommended

“The kkakttuk kkotsal is juicy and chewy, and the doenjang-jjigae is clean too”

• Kkakttuk Kkotsal (cubed marbled beef)BestCrispy outside, moist inside and full of juice
• Doenjang-jjigae (soybean paste stew)Clean and spicy, cuts the richness
• Yangnyeom Wang Galbi (marinated giant short rib)Sweet and tender

Wait

Said to have a line every lunchtime

Service

Staff replaces the grill plate

Would return

Returned several times after filming

Good for

Lunch, family meals, company dinners, drinking snacks

Tips

• Dip it lightly in just a bit of salt
• Grill the outside until crisp
• Be sure to order the doenjang-jjigae