Yeonpyeong Hoegwan (연평회관)

Tzuyang’s reviewHighly recommended

“The blue crab ganjang gejang is sweet and perfectly seasoned, a rice thief”

• Ganjang Gejang (soy-marinated raw crab)BestSweet blue crab with rich roe and innards, a rice thief
• Chadol Sundubu-jjigae (beef brisket soft tofu stew)Loaded with brisket, spicy and refreshing
• Giant donkatsu (pork cutlet)Crispy outside, tender and juicy inside

Atmosphere

A lively meeting place full of locals

Service

The owner makes any menu you ask for

Good for

Local gatherings, or when you want to try a wide variety of dishes

Tips

• Eating gimbap with ganjang gejang works well instead of plain rice
• Chadol sundubu-jjigae is the top-selling dish
• You can also order from Cafe Naru and Yeonpyeong Hof menus