Daemanwon (대만원)
Chinese North Jeolla Gunsan-si

Dulcinea’s reviewRecommended
“A local old-school place known for savory, clean gan-jjajang”
- Gan-jjajang (dry-style black bean noodles)BestSavory with no smoky wok flavor, clean with no oily smell
- Kong-guksu (cold soy milk noodles)Thick soy milk, not very cold
- Closed on Sundays, 60 servings of kong-guksu per day
- Atmosphere
- A clean, old-school local restaurant
- Good for
- Travelers looking for local favorites
- Tips
- They skip jjamppong for about ten days in summer
- Only 60 servings of kong-guksu are sold per day
